Eat Beat: Green apple chicken salad

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts.

Today’s Eat Beat is green apple chicken salad, a Culinary SOS request from Lunch in Culver City. The salad combines diced chicken with a little red onion, celery, currants and apple for a nice crunch, great color and a wonderfully fresh combination of flavors not unlike a classic Waldorf. And it’s just as easy to prepare. You can find the recipe here.

Catch our televised recipe demonstrations on KTLA-TV Channel 5 every Wednesday and Friday toward the end of the 1 p.m. news hour; you can also watch the videos on Food’s home page.

ALSO:

Go behind the scenes at the Test Kitchen

134 recipes for your favorite restaurant dishes

Browse hundreds of recipes from the L.A. Times Test Kitchen

-- Noelle Carter
twitter.com/noellecarter

Video credit: KTLA